Peanuts The most popular “nut” in the United States, peanuts are actually a legume. They grow underground in the southern US and around the world. Small but nutrient dense, peanuts provide plant-based protein as well as copper, magnesium and niacin. See nutrition information for specific product(s) for complete nutrition facts. One of the most versatile … Read more
Cashews Cashews are a tree-nut native to South America, also grown in Africa, India, and Vietnam. The delicate flavor and creamy texture make cashews an ideal dairy replacement in vegan and vegetarian recipes. See nutrition information for specific product(s) for complete nutrition data. Cashews are often used in ethnic cuisines to provide texture and eye … Read more
